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Food Recovery Network

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About

The Food Recovery Network at University of Dayton is a chapter of the national Food Recovery Network. We aim to reduce food waste and food insecurity by safely donating unused food to local organizations that offer services to the public. Currently, we collect weekly donations from UD dining services and take them to the Brook Center Food Pantry on UD's campus. 

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Recent Impacts

Causes

Food Insecurity, HungerPoverty & Basic NeedsEnvironmentEnvironmental EducationSustainabilityCivic EngagementCommunity

Sustainable Development Goals

Zero Hunger - End hunger, achieve food security and improved nutrition and promote sustainable agriculture
Sustainable Cities and Communities - Make cities inclusive, safe, resilient and sustainable
Responsible Consumption and Production - Ensure sustainable consumption and production patterns
Climate Action - Take urgent action to combat climate change and its impacts